Grand Rapids Family Sunday

Sunday, March 29, 2026 · 12pm
Kindred House Grand Rapids, 555 28th St SE, Grand Rapids, MI 49548
Coordinator: Kelsey Barczak 616-698-9660

Red Sauce Pasta (Examples: Baked ziti, lasagna, spaghetti, chicken parmesan pasta, meatballs, baked penne, stuffed shells, baked ravioli, etc)

#	Name	Bringing
1.	Kelsey Barczak
2.	Helena Rosenberger	Baked spaghetti
3.	Brian Mitchell	Baked Pasta dish
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Creamy/Cheese Pasta (Examples: Mac & cheese, fettuccine Alfredo, chicken Alfredo, baked Alfredo, cheesy tortellini, four-cheese pasta, etc. )

#	Name	Bringing
1.	Jed Kasica	Parmesean and Pesto Pasta
2.	Jenifer Yonker	Mac n cheese
3.	Thi Dalley	Costco chicken alfredo
4.	Helena Rosenberger	Creamy veggie lasagna
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Other Pasta Dishes (Examples: Pesto pasta, olive oil & garlic, lemon garlic pasta, primavera, roasted veggie pasta, sausage & peppers pasta, etc.)

#	Name	Bringing
1.	Hannah Owens	Mediterranean pasta salad
2.	Helena Rosenberger	Garlic Bread
3.	Paula Kasica	ColdPasta with veggie salad
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Gluten-Free Pasta (Examples: Any of the above made with gluten-free pasta — please label clearly)

#	Name	Contact	Bringing
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Dessert

#	Name	Bringing
1.	Andrew Blauwkamp	Oreo Pops
2.	Ethan & Ceci Lehman	Lehman bars ðŸ‹
3.	Camille Nofsinger	Pie of sorts
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Help with Tear-down (Please stay after the meal is finished to help tear down tables and chairs and clean up.)

#	Name	Contact	Bringing
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Notes from Kelsey

Join us for a pasta potluck! You may sign up to bring a pre-made pasta dish and/or a dessert. Please choose from the listed pasta categories so we can enjoy a good variety of dishes. All pasta dishes should be ready to serve.

Serving notes:
Crockpots are strongly encouraged to keep dishes warm.
There will be limited oven space, so please plan accordingly.

The church will provide salad, dressings, bread, butter, and drinks, so no need to bring those items.

When signing up, please note the specific dish you plan to bring to help avoid too many duplicates. Thank you for helping make this a delicious meal for everyone!