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2026 Christmas Dinner
Notes from Mark Pavlovich
* Plan to select two (2) dishes.
* Each dish should feed 12 guests.
* Reminder: Put your name on the bottom of the serving dish (if possible).
* Meal will begin at 6:00 p.m. Sharp
* Plan to bring your cooked dishes to the Lodge by 5:45 p.m.
* Meat Dishes (if they need carving) please bring them to the Lodge by 5:30 p.m.
* We have limited oven space, if you have a way to keep your food warm, please include it.
* Beverages will be supplied, water, iced tea and coffee
* All utinsels will be supplied, forks, knives, spoon and the like.
* Favorite Family Dish - share it with us.
* Each dish should feed 12 guests.
* Reminder: Put your name on the bottom of the serving dish (if possible).
* Meal will begin at 6:00 p.m. Sharp
* Plan to bring your cooked dishes to the Lodge by 5:45 p.m.
* Meat Dishes (if they need carving) please bring them to the Lodge by 5:30 p.m.
* We have limited oven space, if you have a way to keep your food warm, please include it.
* Beverages will be supplied, water, iced tea and coffee
* All utinsels will be supplied, forks, knives, spoon and the like.
* Favorite Family Dish - share it with us.