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Hesed House
Tuesday, September 29, 2026 · 9:00 - 3:30
St. Katharine Drexel - Narthex, 8S055 Dugan Rd, Sugar Grove, IL 60554
Coordinator: Joe Tonioni 630-989-1530
Meat Loaves (2-LB Meat loaf (cooked and in a disposable pan))
| # | Name | Contact | Bringing |
|---|
| 1. |
MaryAnne Hill |
Seahorseclassics@gmail.com |
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| 2. |
Carol Bledsoe |
cjbledsoe808@gmail.com |
Meat loaf |
| 3. |
Carol Bledsoe |
cjbledsoe808@gmail.com |
Meat Loaf |
| 4. |
Margie Brien |
mrscupper@gmail.com |
Meat loaf |
| 5. |
Margie Brien |
mrscupper@gmail.com |
Meat loaf |
| 6. |
Kathy Furgason |
kathyfurgason@icloud.com |
2 -2#meatloaves |
| 7. |
Pat Curtis |
pec4334@prodigy.net |
meat loaf |
| 8. |
Marge George |
mgeorge8888@comcast.net |
2 MEATLOAFS |
| 9. |
Carolyn Kunkel |
|
3 meatloaf |
| 10. |
Cheri Bond |
|
2 Meastloaf |
| 11. |
Genia Latka |
|
2 Meastloaf |
| 12. |
Marylyn Fronzach |
|
1 Meatloaf |
| 13. |
Mary Krieghbaum |
|
2 Meastloaf |
| 14. |
Angie Skoglund |
|
2 Meastloaf |
| 15. |
Marcy Konen |
|
2 meatloaves |
| 16. |
Tom Hinterlong |
|
2 Meastloaf |
| 17. |
Jay Hunji |
|
2 Meastloaf |
| 18. |
Lynn Kavcar |
|
2 Meastloaf |
| 19. |
Mary Rudnicki |
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8 Meatloaf |
| 20. |
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| 21. |
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| 22. |
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| 23. |
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| 24. |
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| 25. |
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| 26. |
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| 27. |
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| 28. |
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Mashed Potatoes (2-LB Mashed potatoes (cooked and in a disposable pan))
| # | Name | Contact | Bringing |
|---|
| 1. |
Carol Bledsoe |
cjbledsoe808@gmail.com |
Mashed Potatoes |
| 2. |
Carol Bledsoe |
cjbledsoe808@gmail.com |
Mashed Potatoes |
| 3. |
Carolyn Kunkel |
|
3 lbs |
| 4. |
Alicia Weiss |
|
3 lbs |
| 5. |
Dan Long |
|
5 lbs |
| 6. |
Ryan Romaro |
|
5 lbs |
| 7. |
Marylyn Fronzach |
|
5 lbs |
| 8. |
Maggie Heinzer |
|
10 lbs |
| 9. |
Lynn Kavcar |
|
5 lbs |
| 10. |
jJoe Tonioni |
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4 trays |
| 11. |
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| 12. |
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| 13. |
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| 14. |
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| 15. |
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| 16. |
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| 17. |
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Cherry Tomatoes (Large package)
| # | Name | Contact | Bringing |
|---|
| 1. |
Ann Walder |
annwalder123@gmail.com |
1 package |
| 2. |
Ann Walder |
annwalder123@gmail.com |
1 package |
| 3. |
Joe Tonioni |
|
1 Package |
Desserts (2-3 Dozen pcs - PLEASE NO NUTS)
| # | Name | Contact | Bringing |
|---|
| 1. |
Rita Gilbert |
joe_rita@prodigy.net |
Spice cake |
| 2. |
Mary Stola |
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Pudding |
| 3. |
Kathy Durrenberger |
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Cupcakes |
| 4. |
Joanne Oconnor |
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Cupcakes |
| 5. |
Rose Cowan |
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Pumpkin Bars |
| 6. |
Andrea Childers |
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Oat Meal Chip bars |
| 7. |
Maggie Heinzer |
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Choc sheet cake |
| 8. |
Marcy Konen |
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Apple cake |
| 9. |
Marcy |
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Brownies |
| 10. |
Marcy |
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Yellow sheet cake |
| 11. |
Marcy |
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Apple bars |
| 12. |
Marcy |
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Zucchini squares |
| 13. |
Jaynr Piscitelli |
Piscit4@aol.com |
Chocolate covered pretzels |
| 14. |
Kris Fox-Kellogg |
kfoxk1@gmail.com |
Banana pudding |
| 15. |
Lynn Kavcar |
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Cookies |
| 16. |
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| 17. |
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| 18. |
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| 19. |
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| 20. |
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Sandwiches (20 Sandwiches each (total of 100))
| # | Name | Contact | Bringing |
|---|
| 1. |
Rita Gilbert |
joe_rita@prodigy.net |
20 sandwiches |
| 2. |
Francesca Montalbano |
Monty244@aol.com |
Sandwiches |
| 3. |
Sue Striedl |
Mattsuestriedl@gmail.com |
20 sandwiches |
| 4. |
Jeannie Northrop |
northroj@gmail.com |
20 sandwiches |
| 5. |
Barb Lane |
|
20 Sandwickesd |
Chips (20 Single-serve bags (total of 120))
| # | Name | Contact | Bringing |
|---|
| 1. |
Francesca Montalbano |
Monty244@aol.com |
Chips |
| 2. |
Jeannie Northrop |
northroj@gmail.com |
Chips |
| 3. |
Tracy Limbrunner |
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20 chips |
| 4. |
Kathy Durrenberger |
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20 chips |
| 5. |
Fran Pappatkatos |
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20 chips |
| 6. |
Jill Hess |
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20 chips |
Bananas (10 Bananas each (total of 100 bananas))
| # | Name | Contact | Bringing |
|---|
| 1. |
Pam Kunas |
pamkunas@gmail.com |
10 |
| 2. |
Kathy Furgason |
kathyfurgason@icloud.com |
10 bananas |
| 3. |
Sherry Misksa |
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20 bananas |
| 4. |
Kara Copper |
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20 bananas |
| 5. |
Filled |
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| 6. |
Filled |
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| 7. |
Filled |
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| 8. |
Filled |
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| 9. |
Filled |
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| 10. |
Audre Kurowski |
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20 bananas |
Cookies* (2-Dozen cookies (*packaged 3 cookies/bag))
| # | Name | Contact | Bringing |
|---|
| 1. |
Pat Curtis |
pec4334@prodigy.net |
3 dozen cookies |
| 2. |
Lisa Long |
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3 dz |
| 3. |
Barb Hollmier |
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3 dz |
| 4. |
Christian Ginocchio |
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3 dz |
| 5. |
Lauri Riggen |
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3 dz |
| 6. |
Rachel Franke |
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3 dz |
| 7. |
Kathy Christiansen |
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3 dz |
| 8. |
Alice Osterman |
3jaamo@gmail.com |
3 dz |
| 9. |
Donna Scharff |
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| 10. |
Filled |
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| 11. |
Filled |
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| 12. |
Filled |
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| 13. |
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Margarine (1-LB package)
| # | Name | Contact | Bringing |
|---|
| 1. |
Laurel Beatty |
blkzbeatty2002@yahoo.com |
1 |
| 2. |
Marcy Konen |
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| 3. |
Marcy Konen |
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Hot Sauce (23-Oz bottle)
| # | Name | Contact | Bringing |
|---|
| 1. |
Pam Kunas |
pamkunas@gmail.com |
1 bottle |
| 2. |
Sue Striedl |
Mattsuestriedl@gmail.com |
4 12 oz bottles hot sauce |
| 3. |
Marcy Konen |
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BBQ Sauce (18-Oz bottle)
| # | Name | Contact | Bringing |
|---|
| 1. |
Pam Kunas |
pamkunas@gmail.com |
1 bottle |
| 2. |
Ann Walder |
annwalder123@gmail.com |
1 bottle |
| 3. |
Alice Osterman |
3jaamo@gmail.com |
2 bottles |
| 4. |
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| 5. |
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| 6. |
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Non-Dairy Coffee Creamer (12-Oz bottle)
| # | Name | Contact | Bringing |
|---|
| 1. |
Marcy Konen |
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| 2. |
Marcy Konen |
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Decaf Coffee (64-Oz container)
| # | Name | Contact | Bringing |
|---|
| 1. |
Janet C Backus |
mzjanb@sbcglobal.net |
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Ziploc (R) SANDWICH Bags (100-Count box)
| # | Name | Contact | Bringing |
|---|
| 1. |
Sue Striedl |
Mattsuestriedl@gmail.com |
1 box 100 count |
| 2. |
Janet C Backus |
mzjanb@sbcglobal.net |
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1 Case Bottled Water (24 Pack)
| # | Name | Contact | Bringing |
|---|
| 1. |
Barb Donnellan |
|
1 Case |
| 2. |
Barb Donnellan |
|
1 Case |
| 3. |
Christian Ginocchio |
|
1 Case |
| 4. |
Judy Franke |
|
1 Case |
| 5. |
Angela Chastain |
|
1 Case |
| 6. |
Filled |
|
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1 Gallon 2% Milk (1 Gallon)
| # | Name | Contact | Bringing |
|---|
| 1. |
Laurel Beatty |
blkzbeatty2002@yahoo.com |
2 gal |
| 2. |
Mary Stola |
|
2 gal |
| 3. |
Della Winckler |
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1 gal |
| 4. |
Ann Walder |
annwalder123@gmail.com |
1 gal |
| 5. |
Filled |
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| 6. |
Filled |
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Ranch Dressing (20-Oz bottle)
| # | Name | Contact | Bringing |
|---|
| 1. |
Karen Kemp |
karenkkemp@gmail.com |
Ranch dressing |
| 2. |
Janet C Backus |
mzjanb@sbcglobal.net |
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| 3. |
Margie Brien |
Mrscupper@gmail.com |
Ranch dressing |
| 4. |
Wendy Hosino |
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Ranch |
| 5. |
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| 6. |
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Ketchup (20-Oz bottle)
| # | Name | Contact | Bringing |
|---|
| 1. |
Marcy Konen |
|
38 oz |
| 2. |
Marcy Konen |
|
38oz |
| 3. |
Filled |
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Notes from Joe
Greetings! We are again looking for volunteers who would be willing to assist with sign-ups before and after Masses in the narthex the few weeks before a Hesed House meal is to be served. Also looking for folks who might be able to offer a couple hours to receive food at church on the day dinner is to be served. Of course, if you have an interest in helping actually serve the meal to the guests of Hesed House, that would be wonderful too. If you can help in any of these ways, please call Joe Tonioni at the number listed. And remember, Jesus tells us, just like he told Peter, "Feed my lambs." God bless you.
To help with the meal itself, you can help provide dinner (meat loaves, mashed potatoes, salad fixings, or desserts), lunch (sandwiches, chips, bananas, or cookies), some of the extras, and of course cash donations are always welcome. Please scroll down to the item you can provide.
We would like all food brought to SKD between 9 and 3:30 so we can deliver it to Hesed House. Ideally all meatloaves and mashed potatoes are brought fully cooked. Thank you for your generosity!
Sign up online at perfectpotluck.net/HYZS5064