Hesed House

Tuesday, September 29, 2026 · 9:00 - 3:30
St. Katharine Drexel - Narthex, 8S055 Dugan Rd, Sugar Grove, IL 60554
Coordinator: Joe Tonioni · 630-989-1530

113 of 140 spots filled · 27 still needed

This group meal’s date has passed.

Meat Loaves

9 of 28 still needed 2-LB Meat loaf (cooked and in a disposable pan)

1.

MaryAnne Hill
2.

Carol Bledsoe

Meat loaf
3.

Carol Bledsoe

Meat Loaf
4.

Margie Brien

Meat loaf
5.

Margie Brien

Meat loaf
6.

Kathy Furgason

2 -2#meatloaves
7.

Pat Curtis

meat loaf
8.

Marge George

2 MEATLOAFS
9.

Carolyn Kunkel

3 meatloaf
10.

Cheri Bond

2 Meastloaf
11.

Genia Latka

2 Meastloaf
12.

Marylyn Fronzach

1 Meatloaf
13.

Mary Krieghbaum

2 Meastloaf
14.

Angie Skoglund

2 Meastloaf
15.

Marcy Konen

2 meatloaves
16.

Tom Hinterlong

2 Meastloaf
17.

Jay Hunji

2 Meastloaf
18.

Lynn Kavcar

2 Meastloaf
19.

Mary Rudnicki

8 Meatloaf
20.

Open spot
21.

Open spot
22.

Open spot
23.

Open spot
24.

Open spot
25.

Open spot
26.

Open spot
27.

Open spot
28.

Open spot

Mashed Potatoes

7 of 17 still needed 2-LB Mashed potatoes (cooked and in a disposable pan)

1.

Carol Bledsoe

Mashed Potatoes
2.

Carol Bledsoe

Mashed Potatoes
3.

Carolyn Kunkel

3 lbs
4.

Alicia Weiss

3 lbs
5.

Dan Long

5 lbs
6.

Ryan Romaro

5 lbs
7.

Marylyn Fronzach

5 lbs
8.

Maggie Heinzer

10 lbs
9.

Lynn Kavcar

5 lbs
10.

jJoe Tonioni

4 trays
11.

Open spot
12.

Open spot
13.

Open spot
14.

Open spot
15.

Open spot
16.

Open spot
17.

Open spot

Cherry Tomatoes

All filled ✓ Large package

1.

Ann Walder

1 package
2.

Ann Walder

1 package
3.

Joe Tonioni

1 Package

Desserts

5 of 20 still needed 2-3 Dozen pcs - PLEASE NO NUTS

1.

Rita Gilbert

Spice cake
2.

Mary Stola

Pudding
3.

Kathy Durrenberger

Cupcakes
4.

Joanne Oconnor

Cupcakes
5.

Rose Cowan

Pumpkin Bars
6.

Andrea Childers

Oat Meal Chip bars
7.

Maggie Heinzer

Choc sheet cake
8.

Marcy Konen

Apple cake
9.

Marcy

Brownies
10.

Marcy

Yellow sheet cake
11.

Marcy

Apple bars
12.

Marcy

Zucchini squares
13.

Jaynr Piscitelli

Chocolate covered pretzels
14.

Kris Fox-Kellogg

Banana pudding
15.

Lynn Kavcar

Cookies
16.

Open spot
17.

Open spot
18.

Open spot
19.

Open spot
20.

Open spot

Sandwiches

All filled ✓ 20 Sandwiches each (total of 100)

1.

Rita Gilbert

20 sandwiches
2.

Francesca Montalbano

Sandwiches
3.

Sue Striedl

20 sandwiches
4.

Jeannie Northrop

20 sandwiches
5.

Barb Lane

20 Sandwickesd

Chips

All filled ✓ 20 Single-serve bags (total of 120)

1.

Francesca Montalbano

Chips
2.

Jeannie Northrop

Chips
3.

Tracy Limbrunner

20 chips
4.

Kathy Durrenberger

20 chips
5.

Fran Pappatkatos

20 chips
6.

Jill Hess

20 chips

Bananas

All filled ✓ 10 Bananas each (total of 100 bananas)

1.

Pam Kunas

10
2.

Kathy Furgason

10 bananas
3.

Sherry Misksa

20 bananas
4.

Kara Copper

20 bananas
5.

Filled
6.

Filled
7.

Filled
8.

Filled
9.

Filled
10.

Audre Kurowski

20 bananas

Cookies*

1 of 13 still needed 2-Dozen cookies (*packaged 3 cookies/bag)

1.

Pat Curtis

3 dozen cookies
2.

Lisa Long

3 dz
3.

Barb Hollmier

3 dz
4.

Christian Ginocchio

3 dz
5.

Lauri Riggen

3 dz
6.

Rachel Franke

3 dz
7.

Kathy Christiansen

3 dz
8.

Alice Osterman

3 dz
9.

Donna Scharff
10.

Filled
11.

Filled
12.

Filled
13.

Open spot

Margarine

All filled ✓ 1-LB package

1.

Laurel Beatty

1
2.

Marcy Konen
3.

Marcy Konen

Hot Sauce

All filled ✓ 23-Oz bottle

1.

Pam Kunas

1 bottle
2.

Sue Striedl

4 12 oz bottles hot sauce
3.

Marcy Konen

BBQ Sauce

3 of 6 still needed 18-Oz bottle

1.

Pam Kunas

1 bottle
2.

Ann Walder

1 bottle
3.

Alice Osterman

2 bottles
4.

Open spot
5.

Open spot
6.

Open spot

Non-Dairy Coffee Creamer

All filled ✓ 12-Oz bottle

1.

Marcy Konen
2.

Marcy Konen

Decaf Coffee

All filled ✓ 64-Oz container

1.

Janet C Backus

Ziploc (R) SANDWICH Bags

All filled ✓ 100-Count box

1.

Sue Striedl

1 box 100 count
2.

Janet C Backus

1 Case Bottled Water

All filled ✓ 24 Pack

1.

Barb Donnellan

1 Case
2.

Barb Donnellan

1 Case
3.

Christian Ginocchio

1 Case
4.

Judy Franke

1 Case
5.

Angela Chastain

1 Case
6.

Filled

1 Gallon 2% Milk

All filled ✓ 1 Gallon

1.

Laurel Beatty

2 gal
2.

Mary Stola

2 gal
3.

Della Winckler

1 gal
4.

Ann Walder

1 gal
5.

Filled
6.

Filled

Ranch Dressing

2 of 6 still needed 20-Oz bottle

1.

Karen Kemp

Ranch dressing
2.

Janet C Backus
3.

Margie Brien

Ranch dressing
4.

Wendy Hosino

Ranch
5.

Open spot
6.

Open spot

Ketchup

All filled ✓ 20-Oz bottle

1.

Marcy Konen

38 oz
2.

Marcy Konen

38oz
3.

Filled

Notes from Joe

Greetings! We are again looking for volunteers who would be willing to assist with sign-ups before and after Masses in the narthex the few weeks before a Hesed House meal is to be served. Also looking for folks who might be able to offer a couple hours to receive food at church on the day dinner is to be served. Of course, if you have an interest in helping actually serve the meal to the guests of Hesed House, that would be wonderful too. If you can help in any of these ways, please call Joe Tonioni at the number listed. And remember, Jesus tells us, just like he told Peter, "Feed my lambs." God bless you.

To help with the meal itself, you can help provide dinner (meat loaves, mashed potatoes, salad fixings, or desserts), lunch (sandwiches, chips, bananas, or cookies), some of the extras, and of course cash donations are always welcome. Please scroll down to the item you can provide.

We would like all food brought to SKD between 9 and 3:30 so we can deliver it to Hesed House. Ideally all meatloaves and mashed potatoes are brought fully cooked. Thank you for your generosity!

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