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Notes from Paula Messer . . .
never mind
Set up will start at 11:00 AM (Volunteers are welcome). Food will be ready around 12:30.
PBCBA will be providing hamburgers, grilled chicken, bread buns and water. To make our picnic even more delightful, we kindly ask our members to bring their favorite homemade dish to share with everyone. Whether it's a special recipe or your signature dish, we can't wait to taste the culinary delights of our talented members.
To register, click on "Take" under an available line, and follow the instructions. Under What I'll Bring, enter the name of your dish as well as the number on your party. For example, "Flan Pudding, Party of 2". This will give us an idea of head count for proper food planning.
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Appetizer
(Examples: Deviled eggs, cheese & crackers, veggie tray, hummus & pita chips, chips & salsa or guacamole, dips, nuts, etc.)
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Side Dish
(Examples: Pasta salad, potato salad, coleslaw, baked beans, corn on the cob, mac and cheese,)
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Dale Dahlberg |
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Baked Beans |
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Amber Pelish |
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potato salad |
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scott GRAY |
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SWEET POTATO CASSEROLE |
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Salads & Dressing
(Examples: Greek salad, Caesar salad, cucumber and tomato salad, broccoli salad, fruit salad, quinoa salad, kale salad, spinach and strawberry salad, chickpea salad, orzo salad, Caprese salad, three-b)
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Hamburger & Chicken Side items
(Example: Onions, tomatoes, lettuce)
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Desserts
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Fruit Dishes
(Fruit salad, cut up fruit like watermelon)
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Paula Messer |
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Fruit Salad - Party of 2 |
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Uncarbonated Beverages
(Examples: Lemonade, ice tea, juice)
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Mark VanHoy |
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2gal sweet/unsweetened tea/ lemonade |
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Carbonated Beverages
(Exampes: Sodas of all kinds)
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Ketchup, Mustard & Mayo
(Bring one of each)
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Barbeque Sauce
(Bring 1 )
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Other
(If something is not listed, note it here)
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Brad Witkowski |
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Pulled pork |
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