Pentecost Feast   ( Sun, June 8, 2025 . . .  4:30pm )    scroll down to sign up... Admin Password: GO!

Meal Coordinator:  Manda Bogers  9515006276

Meal Location:   Fork & Plow Lavender Farm, 43601 Sorensen Road, Aguanga, CA 92536   [view map]

Edit Notes  •  Print Notes Notes from Manda Bogers . . . never mind To Edit This Schedule, Enter Your Admin Password: GO! Dear Providence Church, Get ready to celebrate! Our annual Pentecost Feast & Dance is coming soon....Sunday June 8, 2025 at Fork & Plow Lavender Farm in Aguanga. Please sign up under one of the 5 international food tables (representing the collective body of God's people from every tongue and tribe) and the table captain will give you the corresponding recipe for the food item you can bring. A handful of prepackaged items can be brought to church ahead of time and are listed towards the bottom. There's also a few services needed to make this event happen, so please consider signing up for those tasks near the bottom as well. As always, we have our traditional dancing portion of the evening, so put on your dancing shoes! Please also grab a few bottles of your favorite wine to share. If you have friends or family you have been wanting to introduce to Providence, this would be a fun event to bring them to. *IMPORTANT* *Last year we quickly ran out of parking spaces, please consider sharing rides if you're able to. We will be double parking. *In efforts to gauge how many people will be attending (we had 250+ last year!!!), please RSVP, including the number of people in your group using the link at the bottom of this note. Pentecost Feast & Dance Schedule June 8th 2025: 4:00 Those Bringing Food Arrive 4:30 Rest of Guests Arrive 4:45 Eating Begins 5:30 to 6:30 Dancing 6:30-7:30 Break / Desserts Served 7:30-to 8:30 Dancing Resumes 8:00-8:30 Clean Up & Good Night We're so looking forward to celebrating with you! Manda 951.500.6276 RSVP here: https://providencetemecula.churchcenter....

Islands - Manda B. & Lenny P  (Please make 50 small servings of your dish. Appetizer portions.)
1.	Christian		Cubanos	Change   |   Remove
2.	Shoh		Beef Rendang	Change   |   Remove
3.	Shoh		Poké	Change   |   Remove
4.	Brad B		Pulled pork island sliders	Change   |   Remove
5.	Gerard		Coconut Shrimp/Sweet Chili Sauce (50 pieces)	Change   |   Remove
6.	Marisa Golgosky		Coconut Shrimp/Sweet Chili Sauce (50 pieces)	Change   |   Remove
7.	Adam Barret		Mango	Change   |   Remove
8.	Cassy Barret		Hawaiian Street Dogs	Change   |   Remove
9.	Lenny		Island Cocktail	Change   |   Remove
10.	Nicole		Honest Co Tropical Punch Juice Pouches Change	Change   |   Remove
Desserts  (Please make 50 small servings of your dish. Appetizer portions.)
1.	Jordan Barret		Mango Lime Tartlets	Change   |   Remove
2.	Alicia Trevithick		Samoa cupcakes or Mini piña colada cupcakes	Change   |   Remove
3.	Belinda		Matcha Ice Cream	Change   |   Remove
Italy- Avery D  (Please make 50 small servings of your dish. Appetizer portions.)
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India- Debra N & Sarah S  (Please make 50 small servings of your dish. Appetizer portions.)
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Korea- Megan P  (Please make 50 small servings of your dish. Appetizer portions.Contact Sabrina for recipe (951) 541-1439)
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Desserts  (Please make 50 small servings of your dish. Appetizer portions.Contact Sabrina for recipe (951) 541-1439)
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Germany- Bruna S  (Please make 50 small servings of your dish. Appetizer portions.)
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Strawberry Lemonade  (Ask Manda Bogers for amounts and product info for Kirkland’s Organic Strawberry Lemonade bottles 951.500.6276)
1.	Angela Froistad		4 packs of 2	Change   |   Remove
2.	Matt + Christina Thompson		6 packs of 2	Change   |   Remove
Ice  (100lbs total needed; ask Manda Bogers for drop off info 951.500.6276)
1.	Belinda		100lbs	Change   |   Remove
Water  (15 gal total needed. Needs to be brought to church ahead of time. Contact Manda B)
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Trash Monitors  (Trash will need to be emptied and replaced throughout and at at end of event. )
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Parking Crew  (Need to arrive by 4:30)
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