Meal Coordinator: Debra Donovan 5087359345 | Invite Friends |
Meal Location: Weston Art and Innovation Center (AIC), 356 Boston Post Road, Weston, MA 02493 [view map] |
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Notes from Debra Donovan . . . Please bring whatever is needed to serve your item (i.e. spatula, slotted spoon?) If you sign up for appetizers or a chaffing dish, please try to arrive close to 5PM Bring Your Own Beverage - the club will supply cups. Alcohol is OK. Due to Town of Weston liquor license requirements, all alcohol should be left with our bartender who will serve it to you. No need to bring sterno for the chaffing dishes (we have them) |
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Appetizer (1 appetizer = 20-30 small servings) | ||||
1. | Dave Pratt | Taralli | Change | Remove | |
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Main Dish (1 main dish = a 9x13 pan or 12 pieces (e.g. chicken)) | ||||
1. | Debra Donovan | Lasagna with meat sauce | Change | Remove | |
2. | George Dolak | Calzone | Change | Remove | |
3. | Adrien Sipos | Hungarian goulash | Change | Remove | |
4. | Roberto Rosa | Pasta with home made tomato sauce | Change | Remove | |
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Side Dish (1 side dish = approx. 5 cups) | ||||
1. | tom d & angela ducibella/nannini | beet salad; veggies/dip | Change | Remove | |
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Bread (1 bread = 1 loaf or 12 rolls) | ||||
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Dessert (1 dessert = 2 dozen cookies or 1 cake/pie) | ||||
1. | Doug Sondak | Ginger Blondies | Change | Remove | |
2. | Take | |||
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Ice for Beverages in a cooler (10 lb bag) | ||||
1. | Take | |||
Chaffing Dishes (Please arrive around 5 PM if providing a chaffing dish) | ||||
1. | Debra Donovan | 1 large chaffing dish | Change | Remove | |
2. | Debra Donovan | 2 smaller chaffing dishes from Dollar Store. If anyone has better ones, I'll drop these ones. | Change | Remove | |
3. | tom d | Salton warmer tray,375w | Change | Remove | |
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