Hilda Barg - BBQ Night- March 3, 2025   ( Mon, March 3, 2025 . . .  6:30 PM )    scroll down to sign up... Admin Password: GO!

Meal Coordinator:  Lexie Miller  703-200-6962

Meal Location:   Hilda Barg, 14945 Jefferson Davis Hwy., Woodbridge, VA 22192   [view map] Print

Edit Notes  •  Print Notes Notes from Lexie Miller . . .

Hilda Barg Homeless Prevention Center
Meal serving instructions for March 3, 2025.
Dinner serving time is 7:00 pm, arrival time is 6:30 pm.
Meals are to be delivered to the Front Door by 6:30 pm. Please try to keep the meals as hot as possible upon delivery. All meals should be served in foil pans. DO NOT bring serving ware from your home!!!
The center staff will meet you at the entrance to receive meals.

For questions, please contact Jill Mode 703-517-5262 (please leave a message if no answer).
Take Them A Meal

BBQ Chicken  (To serve 6-8 people.)
1. Roselin G  
2. Tarsha Turner   bbq chicken
Potato Salad  (To serve 6-8 people.)
1. Debbie M  
2. Shirley Forster   potato salad
Pasta Salad  (To serve 6-8 people.)
1. Kristin Hughes  
2. Teresa Reed  
Baked Beans  (To serve 6-8 people.)
1. Lucia  
2.     Take
Cherry Pie/Cool Whip
1. George Boyd  
1 lb lunchmeat for sandwiches (variety pack)
1. Ann Medford  
1 lb cheese for sandwiches (variety pack)
1. Ann Medford  
1 loaf of bread for sandwiches
1. Margie DeHoust  
One gallon of Lemonade
1. Margie DeHoust  
One gallon of Apple Juice
1. Margie DeHoust  
Hamburgers & Buns  (To serve 6-8 people.)
1. Teresa Reed  
2. Teresa Reed  
Hot Dogs & Buns  (To serve 6-8 people.)
1. Lucia  
2. Heidi Reichert   Hot dogs & buns
Garden/Tossed Salad (1 large salad with salad dres
1. Teresa Reed  
Apple Pie/Ice Cream
1. Ann Medford  
2. Lexie Miller  
12 pack of Juice Boxes for kid's
1. Margie DeHoust  
2. Lexie Miller  
Fruit Cups (6 count in box)
1. Lindsey Powers  
2. Lindsey Powers  
STAY TO SERVE DINNER
1. Kristin Hughes  
2. Grace Hughes  
Cherry pie/cool whip
1. Shirley Forster   cherry pie