September Community Potluck   ( Sun, September 29, 2024 . . .  12:30 )    scroll down to sign up... Admin Password: GO!

Meal Coordinator:  Jamie Beck  207-331-4489 Invite Friends

Meal Location:   Camp Hope (behind Hope House off Cleveland next to the new water tower), 23 Cleveland St, Bangor, ME 04401   [view map] Print

Edit Notes  •  Print Notes Notes from Jamie Beck . . .

We will be breaking bread with roughly 60-70 unhoused neighbors at Camp Hope. We're returning to the northeastern section which is located off Cleveland St. near the former Pine Tree Inn and the new water tower.

This month's theme is Breakfast!

We enjoy having this time to interact with our neighbors and share meals together. Bring your camp chairs and portable tables!

When you sign up for an item, please add a description of the item and quantity you will provide.

If you are able to provide an item but need help getting it to Camp Hope, please reach out to Janet via text: 540/267-4999 on or before Friday, September 27th so we can make arrangements.

Any extra items you might want to bring such as clothing, tarps, dental and hygiene items, even an occasional bus ticket or ride to a job interview are gratefully accepted.
Take Them A Meal

Breakfast Casseroles  (Hearty breakfast casseroles including eggs, meat, cheese, vegetables, etc.))
1. Janet Jonas   Two large pans sausage biscuits and gravy casserole Change   |   Remove
2. Janet Jonas   Two large pans eggs benedict casserole Change   |   Remove
3.     Take
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Pancakes/Waffles/French Toast  (Large pre-made pans)
1. Aubrey Kronholm   Tray of pancakes Change   |   Remove
2. kate   Blueberry pancakes Change   |   Remove
3. Jamie   Waffles Change   |   Remove
4.     Take
5.     Take
6.     Take
Breakfast Proteins  (Large pan of scrambled eggs, bacon, ham, sausage links or patties. Vanilla or strawberry yogurts, granola)
1. peg   Bacon Change   |   Remove
2. Amy   variety of yogurts and granola Change   |   Remove
3.     Take
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Bread  (Dozen baked goods - muffins, doughnuts, biscuits, scones.)
1. Janet Jonas   2 dozen doughnut muffins Change   |   Remove
2. Doug Dunbar   Some Kind of Baked Goods Change   |   Remove
3.     Take
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Fruit  (Fresh fruit mixes, berries for parfaits)
1. Peg   fruit Change   |   Remove
2. Amy   Fresh berries for parfaits Change   |   Remove
3. Doug Dunbar   Bananas Change   |   Remove
4. Doug Dunbar   Large Containers of Yogurt for Parfaits Change   |   Remove
5.     Take
6.     Take
Beverages  (Juices, hot chocolate mix, milk, cases of bottled water)
1. Janet Jonas   Hot water and instant coffee Change   |   Remove
2. Tim Jonas   3 pitchers juice (orange and apple) Change   |   Remove
3. peg   Water Change   |   Remove
4.     Take
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6.     Take
Condiments  (Syrup, jams, butter, mayo, mustard)
1. kate   syrup Change   |   Remove
2.     Take
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Pre-made sandwiches  (PB&J, plain meat & cheese, chicken salad etc. We have self-serve condiments available.)
1. Tim Jonas   2 dozen pre-made breakfast sammies Change   |   Remove
2.     Take
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Pre-packaged snacks  (Healthy snacks (fruit/grain bars, trail mix, meat/cheese, cracker packs).)
1.     Take
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4.     Take
5.     Take
6.     Take
Fresh or pre-packaged fruit  (Bananas, oranges, apples, individually-packaged fruit cups.)
1.     Take
2.     Take
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6.     Take
Personal Items  (Personal care items (wipes, hand warmers, lozenges, socks, hats, personal and dental hygiene).)
1.     Take
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5.     Take
6.     Take
Folding Tables and Chairs  (Folding tables (6' and 4') and chairs.)
1. Tim Jonas   1 6' and 2 4' folding tables Change   |   Remove
2.     Take
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