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| Meal Coordinator: Sue Johnston (717) 858-3398 | Invite Friends |
| Meal Location: State College Alliance Church Lobby |  |
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Edit Notes • Print Notes
Notes from Sue Johnston . . . Thank you for your willingness to bless our international friends! The dinner will be served at 7 PM, and we are planning for approximately 75 people. **If you're donating food, please drop it off in the church kitchen by 6:30 PM. If you have a crockpot and can bring the food in that, please do, so it can be kept warm easily. If not, please bring it in an oven safe container/pan. If you are willing to prepare the turkey, the Women's Ministry Team is willing to purchase it. Just reach out to Sue at sue1636@gmail.com if that would be helpful to you. **We will also need at least 3-4 people to be willing to help serve the dinner. If you're planning to serve, please show up by 6:15 PM. If you have any questions, please contact Sue Johnston directly. Email: sue1636@gmail.com Phone: (717) 858-3398 |
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| Turkey (See note regarding purchase of turkeys. Please carve/slice in advance.) | ||||
| 1. | Allison Baxter | Will cook if turkey is provided | Change | Remove | |
| 2. | Amy Clark | Turkey | Change | Remove | |
| 3. | Becky Miller | Turkey | Change | Remove | |
| 4. | Allison Baxter | Change | Remove | ||
| Gravy - 1 Quart Each | ||||
| 1. | Allison Baxter | Change | Remove | ||
| 2. | Denise Schomer | Turkey Gravy | Change | Remove | |
| 3. | Allison Baxter | Change | Remove | ||
| 4. | Barb Saxton | Change | Remove | ||
| Stuffing for 20 (Can be packaged or homemade) | ||||
| 1. | Carol Phillips | Stuffing | Change | Remove | |
| 2. | Amy Clark | Gluten free stuffing | Change | Remove | |
| 3. | Beth Ertsgaard | Stuffing | Change | Remove | |
| 4. | Carole Enscore | Stuffing | Change | Remove | |
| Mashed Potatoes for 20 (Can be instant or homemade) | ||||
| 1. | Allison Baxter | Change | Remove | ||
| 2. | HOLLY SUMMERS | Mashed potatoes | Change | Remove | |
| 3. | Paula Wilson | Change | Remove | ||
| 4. | Barb Saxton | Change | Remove | ||
| Corn for 20 | ||||
| 1. | Dean Lapp | Corn | Change | Remove | |
| 2. | Sarah Colon | Corn bread | Change | Remove | |
| 3. | Sarah Colon | Corn bread | Change | Remove | |
| 4. | Sarah Colon | Corn bread | Change | Remove | |
| 5. | Sarah Colon | Corn bread | Change | Remove | |
| Green Bean Casserole (9x13) | ||||
| 1. | Barb Rhine | 1 pan GB Casserole | Change | Remove | |
| 2. | Sue Kutch | Green bean casserole | Change | Remove | |
| 3. | Anto De Padua | GB casserole | Change | Remove | |
| 4. | Anto De Padua | GB Casserole | Change | Remove | |
| Pumpkin Pie | ||||
| 1. | Jeannie Gibboney | pumpkin pie | Change | Remove | |
| 2. | Sally Thiel | Pumpkin pie | Change | Remove | |
| 3. | Carole Enscore | Pumpkin pie | Change | Remove | |
| Apple Pie | ||||
| 1. | Dean Lapp | Apple Pie | Change | Remove | |
| 2. | Carolyn Brenneman | Apple Pie | Change | Remove | |
| 3. | Barbara Breon | Apple pie | Change | Remove | |
| Pecan Pie | ||||
| 1. | Jeannie Gibboney | Pecan pie | Change | Remove | |
| 2. | Patricia Tucker | Pecan Pie | Change | Remove | |
| 3. | Dean Lapp | Pecan Pie | Change | Remove | |
| 4. | Carolyn Brenneman | Pecan Pie | Change | Remove | |
| Whipped Cream (Homemade or sprayable) | ||||
| 1. | Jenny Storch | Change | Remove | ||
| 2. | Jenny Storch | Change | Remove | ||
| 3. | Jenny Storch | Change | Remove | ||
| 4. | Nancy Beelman | Whip cream | Change | Remove | |
| 5. | Nancy Beelman | Whip cream | Change | Remove | |
| Servers (Sign up here if you are able to come and help serve! Please plan to arrive at 6:15.) | ||||
| 1. | Allison Baxter | Change | Remove | ||
| 2. | Becky Miller | Change | Remove | ||
| 3. | Sarah Colon | Change | Remove | ||
| 4. | Paula Wilson | Change | Remove | ||
| 5. | L. Greg Wilson | Change | Remove | ||
| 6. | David and Carolyn Brenneman | we will help serve | Change | Remove | |