Ministry Fair Dinner   ( Sun, August 25, 2024 . . .  1:30 p.m. )    scroll down to sign up... Admin Password: GO!

Meal Coordinator:  Rhonda Rhodes  502-767-4036 Invite Friends

Meal Location:   Rabbouni Catholic community at Sprindale Presbyterian, 7812 Brownsboro Road, Louisville, KY 40241   [view map] Print

Edit Notes  •  Print Notes Notes from Rhonda Rhodes . . .

Setup for Ministry Dinner begins at 11:15 A.M. in the basement. Lunch will follow directly after 12:30 Mass. Rabbouni will provide the fried chicken. See list below for Church members to bring. If you bring a specialty dish like Gluten Free, Dairy Free, Vegetarian, or Vegan please label. Everyone is asked to help with the clean up if able.
Take Them A Meal

Appetizer  (1 appetizer = 20-30 small servings)
1. Rhonda Rhodes   Vegetable Tray Change   |   Remove
2. Rhonda Rhodes   Cubed Cheese Tray Change   |   Remove
3. Debbie O’Hara   Dk yet. Pretzels and dip? Change   |   Remove
4.     Take
Salads  (Assorted Green Salads /Pasta/ Potato Salads)
1. Maryde Hillebrand   Salad Change   |   Remove
2. Mary Ann Chibundi   Broccolli Slaw Change   |   Remove
3. Maureen Amshoff   Macaroni salad Change   |   Remove
4. Tomas Aguilera   Fruit Salad Change   |   Remove
5. Lucie Schulz   Pasta Salad Change   |   Remove
6. Connie Reeves   Slaw Change   |   Remove
7.     Take
8.     Take
Side Dish  (Beans, Corn, Etc. Serving Size 6-8 people)
1. Lynn Fowler   Vegetable Casserole Change   |   Remove
2. Debbie   Baked Beans Change   |   Remove
3. Maureen Amshoff   Squash casserole Change   |   Remove
4. Cindy Martin   Greens Change   |   Remove
5. Kay May   Potatoe Casserole Change   |   Remove
6. Rhonda Rhodes   Corn Pudding Change   |   Remove
7. Heidi Sanner   5 Bean Salad Change   |   Remove
8. Jane Hebert   Potato salad Change   |   Remove
9. Marcia Fackler   Potato casserole Change   |   Remove
10.     Take
Bread  (12 rolls, cornbread muffins, etc. )
1. Mary Boyce   3 packs of rolls 36 Change   |   Remove
2. Sue Chmilewski   corn muffins Change   |   Remove
3.     Take
4.     Take
Dessert  (1 dozen cookies or 1 cake/pie )
1. Father Steve   Banana Pudding Change   |   Remove
2. Sarah Tackett   Rice Krispie treats Change   |   Remove
3. Saundra Uhde   Dessert Change   |   Remove
4. Susan Wilkerson   Brownies Change   |   Remove
5. Elizabeth Sullivan   Cookies Change   |   Remove
6. Rhonda Rhodes   Cupcakes Change   |   Remove
7. Brigid Crush   Brownies Change   |   Remove
8.     Take
9.     Take
10.     Take
Beverage  (2 gallons or 3 two-liters sweet tea, unsweet tea, soft drinks, lemonade)
1. cindy martin   unsweet tea Change   |   Remove
2. Sarah Tackett   Sweet tea and lemonade Change   |   Remove
3. Debbie O’Hara   Coke, sprite Change   |   Remove
4. Brigid Crush   2ls soft drinks Change   |   Remove
5. Jane Hebert   Unsweet tea Change   |   Remove
6. Jane Hebert   Unsweet tea Change   |   Remove
7. Jane Hebert   Unsweet tea Change   |   Remove
Gluten Free/Vegan/ Vegetarian  (Serving Size 6-8 people)
1.   Change   |   Remove
2.     Take
3.     Take
4.     Take
Volunteers Setup Tables  (Set up starts at 11:15 A.M.)
1. David Amshoff   Change   |   Remove
2. Maureen Amshoff   Change   |   Remove
3. Debbie O’Hara   Change   |   Remove
4. Mary Ann Chibundi   Change   |   Remove
5.     Take
6.     Take
7.     Take
8.     Take
Kitchen Staff Setup and Food Prep before Serving  (Precut Desserts)
1. Maureen Amshoff   Change   |   Remove
2. Mary Ann Chibundi   Change   |   Remove
3. Cindy Martin   Change   |   Remove
4.     Take
5.     Take
6.     Take
Food Runners for Food Drop Off
1. Mary Ann Chibundi   Change   |   Remove
2. Maureen Amshoff   Change   |   Remove
Name Tag Station
1.     Take
Manage Drink Table  (Set up drink station and fill ice in cups)
1. Debbie O’Hara   Change   |   Remove
2.     Take
Drop off food to Homeless Shelter
1. Cindy Martin   Change   |   Remove
Clean Up Chairs/ Tables etc.
1. Maureen Amshoff   Change   |   Remove
2. David Amshoff   Change   |   Remove
3. Debbie O’Hara   Change   |   Remove
4. Connie Reeves   Change   |   Remove
5. Mary Ann Chibundi   Change   |   Remove
6.     Take
7.     Take
8.     Take
9.     Take
10.     Take
Flowers for Centerpieces  (Vases are in the Closet. Enough for 15 arrangements. Just something simple.)
1.     Take