Meal Coordinator: J. Brown 917-446-8871 | Invite Friends |
Meal Location: College Hill Presbyterian Church, 501 Brodhead St,, Easton, PA 18042 [view map] |
Appetizer (1 appetizer = 20-30 small servings) | ||||
1. | Hubert Etchison | Hubert's Terrific Tomato and MoZ Salad! | Change | Remove | |
2. | Sharon Post | Appetizers | Change | Remove | |
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Main Dish (1 main dish = a 9x13 pan or 12 pieces) | ||||
1. | Carla Foley | Scalloped Potatoes | Change | Remove | |
2. | David O'Connell | Lasagna | Change | Remove | |
3. | David O'Connell | Lasagna | Change | Remove | |
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Side Dish (1 side dish = approx. 5 cups) | ||||
1. | John Velonis | Marinated vegetables | Change | Remove | |
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Bread (1 bread = 1 loaf or 12 rolls) | ||||
1. | Sharon post | Bread/baquettes | Change | Remove | |
2. | Katalin Fabian | focaccia (cut to smaller segments) | Change | Remove | |
3. | Take | |||
Dessert (2 dozen cookies or 1 cake/pie or 1 half gallon ice cream) | ||||
1. | J. Brown | Chocolate Pumpkin Bread (2 loaves) | Change | Remove | |
2. | annie edwards | cherry clafoutis or apple strudel | Change | Remove | |
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Beverage (2 gallons or 3 two-liters) | ||||
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Cups, Plates, Napkins | ||||
1. | Katalin Fabian | napkins | Change | Remove | |
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Utensils | ||||
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