| Ham
(Spiral sliced ham)
|
|
1.
|
Joyce Hurd
|
|
Ham - gluten free |
Change
|
Remove
|
|
|
| Turkey
(15-20 lbs turkey, carved (w/gravy if possible))
|
|
1.
|
Jenny Bouton
|
|
|
Change
|
Remove
|
|
|
2.
|
Ashley Bunnell
|
|
15ish lbs turkey |
Change
|
Remove
|
|
|
3.
|
Grumpy D |
|
Turkey |
Change
|
Remove
|
|
|
| Mashed Potatoes
(10 lbs)
|
|
1.
|
Martha Conrad
|
|
10 lbs. mashed potatoes |
Change
|
Remove
|
|
|
2.
|
Ashley Bunnell
|
|
Mashed potatoes |
Change
|
Remove
|
|
|
| Stuffing
(2 14 oz bags will serve 20)
|
|
1.
|
Shirley Adams
|
|
stuffing |
Change
|
Remove
|
|
|
2.
|
Jenny Bouton
|
|
cornbread stuffing |
Change
|
Remove
|
|
|
3.
|
click to sign up
|
|
Take
|
|
|
| Sides
(Please note the type and amount)
|
|
1.
|
Amber Dolan-Bath
|
|
12 servings ofGreen Bean Casserole |
Change
|
Remove
|
|
|
2.
|
Carol Williams
|
|
Broccoli salad |
Change
|
Remove
|
|
|
3.
|
Tom Tantillo
|
|
Butternut Squash |
Change
|
Remove
|
|
|
4.
|
Meg O'Leary
|
|
Yam casserole |
Change
|
Remove
|
|
|
5.
|
Jeff DeDell
|
|
Balsamic Brussel Sprouts- serves 10 |
Change
|
Remove
|
|
|
6.
|
click to sign up
|
|
Take
|
|
|
| Dessert
(2 pies, sheet cake, or 1/2 gallon of ice cream)
|
|
1.
|
Martha Conrad
|
|
2 pumpkin pies |
Change
|
Remove
|
|
|
2.
|
Shirley Adams
|
|
pecan pie bars |
Change
|
Remove
|
|
|
3.
|
Nancy Wolfe
|
|
GF flourless chocolate cake pecan pie |
Change
|
Remove
|
|
|
4.
|
Chad Pasho
|
|
2 quarts of ice cream |
Change
|
Remove
|
|
|
5.
|
Leslie Achmoody
|
|
Pumpkin crisp |
Change
|
Remove
|
|
|
6.
|
Jeff DeDell
|
|
Pumpkin ice cream- 2 qts |
Change
|
Remove
|
|
|
| Rolls
(2 dozen)
|
|
1.
|
Sandi Derouin
|
|
|
Change
|
Remove
|
|
|
2.
|
sandi Derouin
|
|
|
Change
|
Remove
|
|
|
3.
|
Sandi Derouin
|
|
|
Change
|
Remove
|
|
|
| Gluten Free Items
|
|
1.
|
Meg O'Leary
|
|
GF/DF apple pie |
Change
|
Remove
|
|
|
2.
|
Meg O'Leary
|
|
GF stuffing |
Change
|
Remove
|
|
|
3.
|
Meg O'Leary
|
|
GF Rolls |
Change
|
Remove
|
|
|
4.
|
Meg O'Leary
|
|
GF/DF Sweet Potato Casserole |
Change
|
Remove
|
|
|
5.
|
click to sign up
|
|
Take
|
|
|
6.
|
click to sign up
|
|
Take
|
|
|
| Advance Set Up (11/23)
(Clean and prepare kitchen & basement)
|
|
1.
|
Sandi Derouin
|
|
dining set-up -tables, deco etc |
Change
|
Remove
|
|
|
2.
|
Lucy Derouin
|
|
assist as needed |
Change
|
Remove
|
|
|
3.
|
Amber Dolan-Bath
|
|
clean kitchen |
Change
|
Remove
|
|
|
4.
|
Jacob Dolan-Bath
|
|
assist |
Change
|
Remove
|
|
|
| Set Up
(Warming food and making preparations for the meal during/after church servic)
|
|
1.
|
Joyce Hurd
|
|
|
Change
|
Remove
|
|
|
2.
|
Meg O'Leary
|
|
Set up day of |
Change
|
Remove
|
|
|
3.
|
Nancy Wolfe
|
|
|
Change
|
Remove
|
|
|
4.
|
click to sign up
|
|
Take
|
|
|
| Serving
(Keep food warm, fill empy dishes, wash used dishes, set out dessert)
|
|
1.
|
click to sign up
|
|
Take
|
|
|
2.
|
click to sign up
|
|
Take
|
|
|
3.
|
click to sign up
|
|
Take
|
|
|
4.
|
click to sign up
|
|
Take
|
|
|
| Clean Up
|
|
1.
|
Adams Chad, Shirley, Shawn, and Lucas
|
|
|
Change
|
Remove
|
|
|
2.
|
click to sign up
|
|
Take
|
|
|
3.
|
click to sign up
|
|
Take
|
|
|
4.
|
click to sign up
|
|
Take
|
|
|
5.
|
click to sign up
|
|
Take
|
|
|
6.
|
click to sign up
|
|
Take
|
|
|
