Perfect Potluck

UUFT Thanksgiving Feast

  • Sunday, November 22, 2026 · 10 am
  • UUFT
  • Coordinator: David Schaeffer  · 785-221-8868
22 of 72 spots filled · 50 still needed

The coordinator has limited changes on this sheet. You can still change or remove your own sign ups from this device.

Appetizer

5 of 6 still needed 1 appetizer = 20-30 small servings
  • 1.
    Deviled Eggs
    Jenny/Debbie Lucero/Ford
  • 2.
    Open spot
  • 3.
    Open spot
  • 4.
    Open spot
  • 5.
    Open spot
  • 6.
    Open spot

Turkey

5 of 8 still needed Please debone, we will reheat
  • 1.
    Baked Turkey
    Stephanie Brandt
  • 2.
    Turkey breast
    Vicki George
  • 3.
    Smoked turkey from my smoker
    David Schaeffer
  • 4.
    Open spot
  • 5.
    Open spot
  • 6.
    Open spot
  • 7.
    Open spot
  • 8.
    Open spot

Alternate Main Course

3 of 4 still needed Like ham, etc.
  • 1.
    Turkey Pad Krapow
    Bruce Henriksen
  • 2.
    Open spot
  • 3.
    Open spot
  • 4.
    Open spot

Mashed Potatoes

4 of 5 still needed 1 side dish = approx. 5 cups
  • 1.
    Mashed potatoes - (some dairy free)
    Vicki George
  • 2.
    Open spot
  • 3.
    Open spot
  • 4.
    Open spot
  • 5.
    Open spot

Green beans

All filled ✓ Casserole or other
  • 1.
    Green Bean Casserole
    Frank Taff
  • 2.
    Green Bean Casserole
    Audrey Brandt
  • 3.
    Green beans
    Linda Lucero
  • 4.
    Green beans
    Lana Balka

Sweet Potatoes

3 of 3 still needed 1 bread = 1 loaf or 12 rolls
  • 1.
    Open spot
  • 2.
    Open spot
  • 3.
    Open spot

Cranberry Sauce

1 of 4 still needed Jellied and whole
  • 1.
    Cranberry sauce
    Frank Taff
  • 2.
    Homemade whole cranberry sauce
    David Schaeffer
  • 3.
    Whole cranberried
    Virginia Hummell
  • 4.
    Open spot

Dressing

4 of 4 still needed
  • 1.
    Open spot
  • 2.
    Open spot
  • 3.
    Open spot
  • 4.
    Open spot

Gravy

4 of 4 still needed
  • 1.
    Open spot
  • 2.
    Open spot
  • 3.
    Open spot
  • 4.
    Open spot

Dinner rolls or crusty bread

4 of 6 still needed at least a dozen rolls per donation
  • 1.
    Croissant loaf
    Bruce Henriksen
  • 2.
    Ciabatta Rolls + Butter
    Jacob Starr
  • 3.
    Open spot
  • 4.
    Open spot
  • 5.
    Open spot
  • 6.
    Open spot

Desserts

4 of 8 still needed
  • 1.
    Tasty Turkeys
    Mindy Baccus
  • 2.
    Pumpkin pie cake
    Linda Lucerolb@cox.net
  • 3.
    Cookies
    Bruce Henriksen
  • 4.
    Pumpkin Cheesecake
    Jenny Lucero
  • 5.
    Open spot
  • 6.
    Open spot
  • 7.
    Open spot
  • 8.
    Open spot

Beverage

4 of 4 still needed
  • 1.
    Open spot
  • 2.
    Open spot
  • 3.
    Open spot
  • 4.
    Open spot

Other Sides

3 of 4 still needed like sprouts, etc.
  • 1.
    Butternut squash lasagna (vegetarian entree)
    Martha Boatright
  • 2.
    Open spot
  • 3.
    Open spot
  • 4.
    Open spot

Salad

3 of 3 still needed Keep dressing separate
  • 1.
    Open spot
  • 2.
    Open spot
  • 3.
    Open spot

Leftover Containers

3 of 5 still needed We need 25 containers for the kitchen
  • 1.
    Vicki George
  • 2.
    10 Containers
    David Schaeffer
  • 3.
    Open spot
  • 4.
    Open spot
  • 5.
    Open spot

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