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A Suggested Menu for a Perfect Potluck of 20 Guests Includes:
2
People
Bringing Appetizers
1 appetizer = 20-30 small servings 2
People
Bringing Main Dishes
1 main dish = a 9x13 pan or 12 pieces (e.g. chicken) 4 People
Bringing Side Dishes
1 side dish = approx. 5 cups 2 People
Bringing Bread
1 bread = 1 loaf or 12 rolls 2 People
Bringing Dessert
2 dozen cookies or 1 cake/pie or 1 half gallon ice cream 2 People
Bringing Beverages
2 gallons or 3 two-liters 1 Person
Bringing Cups, Plates & Napkins
1 Person
Bringing Utensils
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