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A Suggested Menu for a Perfect Potluck of 20 Guests Includes:
2 People Bringing Appetizers
1 appetizer = 20-30 small servings
2 People Bringing Main Dishes
1 main dish = a 9x13 pan or 12 pieces (e.g. chicken)
4 People Bringing Side Dishes
1 side dish = approx. 5 cups
2 People Bringing Bread
1 bread = 1 loaf or 12 rolls
2 People Bringing Dessert
2 dozen cookies or 1 cake/pie or 1 half gallon ice cream
2 People Bringing Beverages
2 gallons or 3 two-liters
1 Person Bringing Cups, Plates & Napkins
1 Person Bringing Utensils
 
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